Cancer can be slowed by eating prebiotic foods, study on mice suggests

Scientists at Sanford Burnham Prebys Medical Discovery Institute in California fed mice prebiotics from foods like asparagus and onion before analysing how they fought cancer.
[Source: www.dailymail.co.uk] [ Comments ] [See why this is trending]
[Source: www.dailymail.co.uk] [ Comments ] [See why this is trending]
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