Cancer can be slowed by eating prebiotic foods, study on mice suggests
                   
                         
                        
                        
                        
                        
                        
                                                            
                        Scientists at Sanford Burnham Prebys Medical Discovery Institute in California fed mice prebiotics from foods like asparagus and onion before analysing how they fought cancer.
                                    
                        
                        
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                    [Source: www.dailymail.co.uk] [ Comments ] [See why this is trending]
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